Bacon Blue Cheese Burger
Author: Annie (from Shane)
Recipe type: Burger
Cuisine: American
Serves: 6 burgers
- 2 pounds lean ground beef
- 4 ounces blue cheese, crumbled
- 4 slices bacon
- ΒΌ teaspooon onion powder
- salt and pepper to taste
- buns, lettuce, ketchup, and mustard to serve
- Par-cook bacon. We cook the bacon on a paper-towel lined plate for 4 minutes in the microwave.
- Slice bacon into bit size pieces.
- Mix ground beef, blue cheese, bacon, onion powder, salt and pepper.
- Form into 6 patties.
- Grill to desired color.
Recipe by The Gingham Apron at https://www.theginghamapron.com/bacon-blue-cheese-burger/
3.2.2929