In the world of simple recipes, this one would be at the top. With only 5 ingredients: butter, brown sugar, flour, oats and cherry pie filling, I would consider this a “pantry recipe”. Meaning, it’s a dish I have the ingredients on hand for at any given time. We may be a little out of the norm over here alway having cherry pie filling siting in our pantry. However, cherry desserts are a favorite of both my husband and my oldest son. So, cherry pie filling in the pantry it is!
This recipe is easy to whip up and everyone enjoys it, especially with a scoop of vanilla ice cream on top. Be sure to give it a try!
Other delicious cherry recipes to try!
Simple Cherry Crumble
Ingredients
- 1/2 cup butter softened
- 1 cup brown sugar
- 1 cup all purpose flour
- 1 cup quick oats
- 1 21 oz can cherry pie filling
- optional: dash of almond flavoring gently stirred into cherry pie filling
Instructions
- Preheat oven to 350 degrees
- Mix together butter, brown sugar, flour and oats. Use 1/2 mixture as a bottom crust layer and pack firmly into pie plate or similar size dish.
- Ad cherries on top of crust
- Sprinkle other half of brown sugar oat mixture on top.
- Bake 30 minutes or until brown on top and warmed through
