The Best Keto BBQ Sauce

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This Keto BBQ is absolutely delicious! It’s low-carb, but you’d never know it! I love that it is sweet, savory, a little spicy, and it includes a secret ingredient that makes it delectable. Can you guess the secret ingredient? 

Mango BBQ sauce

We’ve been putting this on everything… 

Grilled chops 

Mango BBQ sauce

Jalapeno Poppers 

BBQ & Buffalo Jalapeno Poppers

And ribs, of course. 

 

 

Slow Cooker BBQ Ribs

Delicious, easy recipes like this Keto BBQ sauce making eating in a low-carb way pretty darn easy! 

Ok, what do you think the secret ingredient is? My mom has been adding it to her homemade BBQ sauce for years, and I think really makes BBQ sauce. 

Its…. celery seed! 

Mango BBQ sauce

The Best Keto BBQ Sauce

Prep Time 3 minutes
Cook Time 10 minutes
Total Time 13 minutes
Serving Size 2 C

Ingredients

  • 1 C tomato paste or crushed tomatoes
  • 1 C water
  • 1/2 C Gentle Sweet or granular erythritol (or 3-4 drops of liquid Splenda)
  • 1/3 C apple cider vinegar
  • 2 T Worcestershire sauce
  • 2 t chili powder
  • 1 t garlic powder
  • 1/2 salt
  • 1/2 celery salt
  • 1 t xantham gum optional for a thicker sauce

Instructions

  • Place all ingredients in a medium saucepan. Bring to a simmer over medium heat, and simmer for 10 minutes. Occasionally stir with a whisk. If using xanthum gum, add during the last 2-3 minutes of cooking.
  • Store in an airtight container in the refrigerator for up to 2 weeks.

 

 

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