Baked Tomatoes and Mozzarella
Ingredients
- 2 large beefsteak tomatoes sliced 1/4" thick
- 1 Tbs basil dried
- 1 Tbs oregano dried
- 1 Tbs parsley dried
- 1 cup parmesan cheese
- 1 cup mozzarella cheese shredded
Instructions
- Preheat oven to 400 degrees
- Place sliced tomatoes on parchment lined baking sheet
- Combine seasonings and parmesan cheese in a small bowl, mix well
- Top each tomato with seasoned parmesan mixture, then layer mozzarella cheese on top
- Bake for 8-10 minutes or until cheese is melted and bubbly.
- Enjoy